Omakase means “Trust the Chef”. It is a traditional fine dining experience where the chef selects your course menu depending on the seasonal ingredients available that day. You will be presented with the most fresh dishes prepared one at a time right in front of you.
~ D i n n e r ~
20 Course Seasonal Omakase $195 ($50 Deposit)
5 sashimi appetizers, 13 pieces of assorted tempura, homemade soup, and dessert made with fresh seasonal ingredients
* Please allow 1.5-2 hours for your dining experience *
An 18% gratuity fee will be added to each bill. Any further tipping or gratuity is not expected.
All of our course menus include raw seafood. We are unable to accommodate courses that are strictly keto, low carb, vegan or vegetarian.
If you have a medical condition, please be aware consuming raw seafood may increase your risk of foodborne illness.
Our course menus & prices are subject to change without prior notice.
